Menu Makeovers: A How-to Guide
Your menu is the face of your restaurant. It greets potential diners posted in your window, it goes on every table in front of each guest. Menus are integral to building a loyal base of customers.
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Making Happy Hour ‘Happier’ with POS Technology
Happy hour can be a great way for restaurants to increase traffic and sales by offering deals on popular cocktails, small plates, and appetizers. In fact, 77% of adults and 85% of Millennials surveyed said they would visit a bar or restaurant during
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Unchained: How Restaurant Tech Helps Independent Restaurants Compete
Technology is changing the way we eat. Guests rely on review sites more than ever, and associate dine-in tech options with increased convenience.
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How Next-Gen Customer Service Can Help Your Restaurant Business
It’s Friday night and the dinner rush is in full swing. Suddenly, your POS system crashes. Servers are scrambling to manually write and share tickets with the kitchen, frustrated customers are unable to swipe their credit cards and the line starts…
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Service Tip: How to Stay Out of the Weeds
As a server, it’s guaranteed you’ll have extremely busy nights feeling stressed and overwhelmed. When all of your customers and tables need attention at the same time, it’s easy to become flustered and deliver sub-par service.
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The Golden Hour
What is the Golden Hour? CAKE is dedicated to improving restaurant operations at every level. So we wanted to know – is there such thing as a “Golden Hour” for restaurants? To find out, we analyzed data from more than 2,000 independent restaurants…
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How to Improve Restaurant Customer Service
Great customer service is critical to restaurant success, especially since loyal customers will spend an average of 67% more than a new customer. Due to their increased spending, repeat customers contribute significantly to restaurant revenue: a…
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Opening Presence: Which Holidays are Worth Restaurants Staying Open?
Happy holidays! It’s November, and the season of giving is here. It’s your job to strike a balance: how will you give back to guests, and still get the most out of this busy, festive season?
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Defeat Holiday Troubles With a Restaurant POS System
Despite widespread festivity and cheer, the holidays are not a welcome time of year for some restaurants. Many families spend time together cooking at home during cooler months instead of venturing out and spending money on a meal prepared for them.
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How a POS System Can Streamline Your Business and Increase Profits
If you are a restaurant owner still relying on a cash register to run your restaurant or bar, you might not even realize what you are missing.
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