Top 8 Summer Restaurant Trends Forecast
The summer season countdown is almost over. Is your restaurant ready? Is your patio prepped? Have you thought of your summer cocktails?
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Restaurant Dining Trends During COVID
The restaurant industry as we know it has taken a complete spin in the last six months due to COVID-19. We’ve seen restaurants open for dine-in, shift to off-premise, and then repeat itself.
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11 Consumer Trends That Will Shape This Decade
The restaurant industry is barreling ahead as always, and the next decade is likely to revolutionize our industry even more than the previous one did. From the Beyond Meat fast food battles to the delivery app wars, the 2020s will see even more…
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5 Cocktail Trends to Mix Up Your Spring Menu
Even though wintry weather sneaked its way in for one last time, spring has technically sprung. Your guests are looking for celebrations, brunches, and hangouts with old and new friends. Make sure you’re attracting guests back with some fresh…
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Top 3 Coffee Trends for 2019
Coffee is one of the most popular drinks in America. In a recent survey, 63% of people reported drinking coffee within the past day – a 6% increase from 2016. This daily business is a fantastic opportunity for restaurants to capture guest…
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Hibiscus: A Flavor Trend in Bloom
Sometimes, you have to stop and smell the roses. Other times, you have to stop and smell the hibiscus. Then you harvest it, and you have yourself an international food trend.
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Bucking the Trend: How to Make Food Trends Sustainable
With food trends continually evolving, it’s essential for restaurants to keep up with these trends to maintain customer loyalty. But on the other hand, this process is a constant balancing act. How can you update your menu without compromising…
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